What is rolled ice cream?

Rolled ice cream, also known as stir-fried ice cream or Thai rolled ice cream, is a popular dessert that originated in Thailand. It is made by pouring a liquid ice cream base onto a frozen metal surface, where it is then mixed with various flavors and toppings. The mixture is spread out thinly and rolled up into cylindrical shapes using spatulas.

The process of making rolled ice cream allows for a smooth and creamy texture, as well as the ability to incorporate different mix-ins and toppings. Some popular flavors include chocolate, strawberry, matcha, and cookies and cream.

Rolled ice cream has gained popularity in recent years and can now be found in ice cream shops and food stalls around the world. It is often served in a cup or cone and topped with additional toppings such as fresh fruit, candy, or whipped cream. It is a fun and visually appealing dessert that is popular among people of all ages.